Mock Champagne Punch

1-6oz. can frozen lemonade concentrate, thawed

1-6oz. can frozen pineapple juice concentrate, thawed

2 cups cold water

Ice ring or cubes containing mint leaves and maraschino cherries

14 oz. ginger ale, chilled

14 oz. sparkling water, chilled

1 large bottle of sparkling grape juice


Pour concentrates and water into punch bowl.  Float ice ring on top. Carefully pour ginger ale, sparkling water and grape juice down side of bowl.  Makes 11 cups.